Posts
Strawberry Swiss Roll Recipe
It is a gentle and delicious roulade filled with butter cream…
Orange and Chocolate Truffles
The taste of oranges and chocolate complement each other so well…
What is Prickly Pear and Why it is Useful
Prickly pear or Barbary fig, in Italian is Fico d'India- Indian…
Italian Croissants Cornetti with Quince Jam
Coffee and Cornetti constitute a traditional Italian breakfast.…
The Linzer Cookies Recipe
The cookies were named after the Austrian city of Linz. It was…
The Recipe for Strawberry Jam
Strawberry is in now, there is a lot of it selling and the prices…
The Recipe for Crescent Rolls with Plum Jam and Nuts
Treat your nearest and dearest (and yourself!) to nice crescent…
The Recipe for Buns in Cream
Buns in cream are made in Austria (Buchteln) and Bavaria (Rohrnudeln)…
The Recipe for the Classic Sacher Chocolate Cake (the Sachertorte)
The history of the legendary cake with apricot jam takes us back…
The Recipe for Quince Marmalade
Late fall is the season for quince. This fruit is hard, but very…
Baked Apples in Puff Pastry Recipe
It's always fun to bake fruits in crispy puff pastry. This unfailingly…
Recipe for Strawberry Jam Filled Honey Gingerbreads
Gingerbread is a traditional cake of Russian cuisine. There are…
Strawberry Pie
This pie is made from shortcrust pastry and is very liked by…