Posts
Making Almond Stollen for Christmas
Christmas traditions run very strong in Germany. Probably the…
How to Make Almond Crescent Rolls
This is a recipe for crescent rolls with cream-and-nut taste…
The Peach Salad with Mozzarella and Arugula Recipe
This unordinary salad can be found in haute cuisine Italian restaurants.…
Making a Coco Cake
Here's a recipe for a cake with a rich coco flavor. It is tender…
How to Make Coffee Cookies with Nuts
Coffee lovers and sweet-tooths will delight in these cookies.…
A Festival in Ascoli Piceno
Not far from our place, in a beautiful ancient town of Ascoli…
The Recipe for Cantuccini with Cranberry
Dry italian biscuits, look more like crackers, known as cantucci…
The Nut Cookies with Chocolate Icing Recipe
These tender cookies are made from chopped nuts with whipped…
Bananas in chocolate, stuffed with coffee cream
This dessert will enjoy both children and adults. Only if you…
The Recipe for Orange and Berry Jelly
Orange and berry jelly an excellent and simplest dessert. For…
The Recipe for Saffron Macarons with Yoghurt
These melt in your mouth almond cakes macarons due saffron, have…
How to Make Panforte Margarita
Get a piece of Italy on your table with panforte – a Christmas…
The Recipe for French Macarons
This pastry gains worldwide popularity fast due to its marvelous…
Treat Yourself to Chocolate Almond Cookies
Want cookies with a rich chocolate taste that melt in the mouth?…
The Recipe for Cake “Pumpkin Pastiera”
We made up this recipe Cake as a variation of Pastiera Napoletana.…