The Focaccia with Tomatoes Recipe
Focaccia with cherry tomatoes is one of our family’s favorites.…
Making Vanilla Buns
Fresh buns smelling of vanilla will be just right for breakfast.…
Making Apple Patties
The dough for these patties is of the simplest kind, made without…
The Recipe for Crème Caramel
Crème caramel or flan is a delicate cream dessert topped by…
Making Puff Paste Baskets with Cheese and Truffle Cream
You can make baskets following these guidelines Making Puff Paste…
The Plum Galette Recipe
Galette require shortcrust pastry. It impedes the gluten strands,…
Making a Peach Pie
This pie is made with shortcrust pastry or breeze dough. It is…
Making Gingerbread
Gingerbread has been baked in England from times immemorial.…
How to Make Chocolate muffins
Home-made chocolate muffins are so good that you will be making…
Pancakes American Way
American pancakes are thick and amazingly soft and silky. They…
How to Make Heart-Shaped Cookies with Strawberry Marmalade
Here’s the recipe for delicate and crumbly cookies. The dough…
The Pavlova Cake Recipe
This recipe originated in New Zealand. The chef of the Wellington…
Focaccia with Olives
Focaccia is a popular Italian scone-like bread that is always…
The Cottage Cheese Pudding with Berry Dressing Recipe
If you want to make a baked pudding with cottage cheese that…
The Short Pastry Pie with Apples and Prunes Recipe
Short pastry does not tolerate a long treatment; it becomes overkneaded…