
Making Cheese Fritters
Cheese fritters, small flour cakes made with farmer cheese, are…

The Fried Artichokes Recipe
In March artichokes begin to come in. Spring is the time when…

The Recipe for Chicken Liver with Ginger and Mushrooms
Chicken liver is quite easy to make, and you get delicious dishes…

How to Make Baked Eggplant Boats with Vegetables
We have for you an interesting vegetable dish that is served…

The Muesli Recipe
Do you want to have a healthy and full-bodied breakfast made…

Making Stuffed Eggs with feta cheese, garlic and parsley
An excellent appetizer made from eggs stuffed with Greek feta…

The Recipe for Italian Carnival Cookies
Italian cookies ciacchiere are prepared for the days of the carnival.…

The Recipe for Quail with Sweet Pepper and Celery
Quail’s meat is very tasty. Let’s try to stew it in a sauce…

The Recipe for Cheesecake with Berries and Popped Rice
A cheesecake that is not baked doesn’t require great cooking…

Pepsi and Coca Cola’s Burnt Caramel Color Is Cancerigenic
The Center for Science in the Public Interest filed a petition…

How to Make Wheat Tortillas
Tortillas are made from corn or wheat flour. They are eaten like…

Baking Cheese Sticks Grissini
In Italy they call bread sticks grissini. They are baked from…

The Recipe for Zucchini with Fennel and Celery
This is the dish for everyone who likes the sweetish aroma of…

The Cheesecake with Chocolate Recipe for Valentine Lovers
Are you still pondering over a St. Valentine’s Day gift? Try…

The Oyster Fungus with Potato Recipe
The oyster fungus, also known as pleurotus, is a sort of mushroom…