Posts
Olive Oil Staves off Depression
Spanish scientists discovered that trans-fats in fast foods and…
The Recipe for Fried Trout with Herbs
Trout is a tasty and nourishing fish containing omega 3. We cooked…
How to Make Spinach Salad with Nuts and Cheese
Spinach leaves require no thermal treatment. They will invariably…
The Recipe for Monkfish with Cheese Crust
No matter how you cook monkfish it will invariably come out fine,…
The Red Cabbage Stewed with Apples Recipe
It is a traditional German dish that is served with sausage rolls.…
Sea Bass Baked with Spicy Herbs
Sea bass is a fish of the perch family also known as sea dace.…
The Recipe for Scallops Baked in Shells
Scallops are large and soft mollusks. They are considered to…
The Mediterranean Diet As Part of World Heritage
By the UNESCO decision the Mediterranean diet has been included…
How to Make Trenette with Shrimps in Orange Ginger Sauce
Trenette is a long kind of noodles. In this dish it goes well…
How to Cook Angler in Onion and Ginger Sauce
Angler has got no scale and very few bones. The fish is far from…
The Focaccia with Tomatoes Recipe
Focaccia with cherry tomatoes is one of our family’s favorites.…
How to Bake Sea Perch Italian Way
There are several species of sea perch. The fish has tasty tender…
The Gnocchi with Salmon Recipe
Gnocchi or gnocchetti are dumplings very much in favor with Italians.…
Making Kidney Beans with Mushrooms
Mushrooms are a common ingredient of Italian dishes. A kidney…
The Omelet with Mushrooms Recipe
To give your mushroom omelet (frittata in Italian) a perfect…