Italian Food, Italian Recipes, Pasta, Pizza, Olive Oil

mix in bits of cheese

How to Make Focaccia with Cheese, Olives, Rosemary and Tomatoes

Focaccia is a healthy and simple snack. You can take it along…
Spaghetti alle Vongole

The Best Dishes with Italian Pasta

The pasta is a basic and the first meal in Italy. Without pasta…
baguettes cut into pieces

The Recipe for Cantuccini with Cranberry

Dry italian biscuits, look more like crackers, known as cantucci…
Ingredients for Pappardelle with Meat Sauce

How to Make Pappardelle with Meat Sauce, Mushrooms and Ricotta

Pappardelle is a kind of wide egg noodles made from hard sorts…
Ingredients for Radicchio Fried in Bread Crumbs

The Radicchio Fried in Bread Crumbs Recipe

Radicchio, or red chicory, is an excellent source of vitamins…
Ingredients for Polenta with Salmon

The Recipe for Polenta with Salmon and Zucchini

The combination of the tastes of soft polenta with stewed zucchini,…
Ingredients for Tomatoes Stuffed with Rice

How to Make Tomatoes Stuffed with Rice

Here is a marvelous dish of stuffed tomatoes baked in the oven.…
Risotto with Saffron and Mushrooms

The Risotto with Saffron and Mushrooms Recipe

If you try this recipe you will get the most delicious risotto…
Ingredients for tagliatelle with pancetta, mushrooms and olives

How to Make Tagliatelle with Pancetta, Olives and Mushrooms

A very easy dish to make, but very tasty and quite uncommon.…
Mimosa Cake

The Recipe for Mimosa Cake

In Italy it is a cake that is made against March 8, for this…
Ingredients for the cake Angelica

The Recipe for Italian Cake Angelica

In Italian, this chic layered cake in the form of a braid called…
Ingredients for Spaghetti with Meatballs

How to Make Spaghetti with Meatballs in Tomato Sauce

Spaghetti with meatballs in fragrant and delicious tomato sauce…
Ingredients for Zucchini Stuffed with Rice

The Recipe for Zucchini Stuffed with Rice and Mushrooms

Zucchini or vegetable marrow is our favorite vegetable. It can…
Savoiardi

The Recipe for Savoiardi Cookies

It is a highly inventive recipe of finger-shaped sponge biscuit…
Ingredients for Sauté with Clams

How to Make White Sauté with Clams

These bivalve clams with beautiful shells and tasty thick flesh…