How to Cook Beef Liver with Garlic and Parsley
Beef liver is a highly nutrient and excellent food. It is rich…
How to Make Fried Honey Mushrooms with Garlic
Honey mushrooms are autumn mushrooms with a rich pleasant taste…
How to Cook Italian Pasta with Fish and Shrimps Sauce
It is easy to cook Italian pasta. They like to cook it with low-fat…
The Gurnard with Shrimps in Tomato Sauce Recipe
Gurnard or trigla (Trigla lucerna or Tub gurnard) is a fish with…
Beef Ribs Stewed with Cabbage
The Forbes magazine gives the list of the healthiest food on…
How to Make a Melon with White Wine
Melons are rich in fiber, folic acid, lycopene; they possess…
How to Cook an Appetizer with Radicchio Salad and Ham
The Italian chicory radicchio salad leaves look like flowers,…
How to Cook Ear-Shaped Pasta with Tiger Shrimp
Tiger shrimp and ear-shaped pasta is a tasty and healthy dish.…
The Recipe for Zucchini with Gorgonzola Cheese
The neutral zucchini taste goes well with that of the spicy,…
How to Cook Squid and Octopus Patties
You can cook wonderful patties from fresh squids and octopuses.…
Eggplants with Parmesan Cheese Recipe
They usually love making a kind of a baked pudding from eggplant…
How to Cook Baked Anchovies
If you stuff anchovies with a flavorful mixture of cream, dry…
The Recipe for the Baked Lamb’s Head with Potatoes
A lamb's head baked in an oven with onions, potatoes and tomatoes…
How to Cook Italian Pasta Mafalde with Tomatoes and Ricotta
The pasta used in this recipe is called mafalde or manfredi.…
How to Make Congrio with Young Potatoes on the Grill
Congrio is a predator fish with a serpentine body without scales.…