The Recipe for Cantuccini with Cranberry
Dry italian biscuits, look more like crackers, known as cantucci…
How to Make Pancakes from Spelt Wheat Flour
Foods made from spelt wheat come out much more delicious than…
The Nut Cookies with Chocolate Icing Recipe
These tender cookies are made from chopped nuts with whipped…
Making Apple Amber Pie
The pie comes out soft, juicy, flavorful and not too sweet. It…
How to Make Coconut Cookies
This is a recipe for soft cookies with a pleasant tropical flavor…
The Rice Fritters with Cheese Recipe
Try crispy and flavorful rice fritters with Parmesan cheese and…
The Pancakes from Chickpea Flour Recipe
This kind of pancakes will make a nice change from ordinary traditional…
The Recipe for Mimosa Cake
In Italy it is a cake that is made against March 8, for this…
The Recipe for Italian Cake Angelica
In Italian, this chic layered cake in the form of a braid called…
The Recipe for Angel Cake
This sponge cake is so tender and air-light that it appears like…
The Recipe for Savoiardi Cookies
It is a highly inventive recipe of finger-shaped sponge biscuit…
The Recipe for Eclairs with Custard
Eclairs - this highly popular goody is very easy to make. The…
The Recipe for Saffron Macarons with Yoghurt
These melt in your mouth almond cakes macarons due saffron, have…
The Recipe for Cake “Lemon Mousse”
The cake comes out not too sweet, with a strong lemon flavor.…
Making Ukrainian Donuts Pampushky
Ukrainian donuts, originally called Pampushky, belong to traditional…