Seafood & Fish Recipes

Octopus Moschatus “Moscardini Affogati”

/
Moscardini is a type of octopuses having scientific name Eledona…

Trout with Endive

/
Trout is a tender and gourmet fish of the family Salmoniade.…

Tuna in Tortiera Sauce

/
In Italy, small tuna is called tonnetto or «Euthynnus Alletteratus…

Endive Leaves Stuffed with Tiger Shrimp

/
Endive leaves stuffed with tiger shrimp is a lip-smacking cold…

Herring Rolls

/
You can make a wonderful starter with a herring. All you have…

Gilthead Seabream with Salvia Sauce

/
Gilthead seabream is usually cooked on a grill. But we offer…

Belgian Endive Appetizer

/
Lots of people love a slightly bitter Belgian endive, or witloof.…

Shrimp Lettuce Salad

/
Lettuce leaves are so healthy because they are eaten fresh. Thant's…

“Sea Star” Appetizer

/
Try this Belgian endive appetizer. Endive is a variation of vegetable…

Seafood Salad

/
Try this lovely salad made with shellfish (octopuses, mussels…

Mackerel in Pizzaiola Sauce

/
Mackerel is a fish of the Scombridae family and occurs in the…

Fried Shrimp and Squid

/
In Italy, and more precisely in Naples, as April approaches,…

Salmon with Tomato Sauce

/
Salmon with tomato sauce is so good because tomato juice gives…

Tuna Salad

/
This salad made with canned and fresh foods is nutritionally…

Baked Filet of Black Sea Bass

/
The flesh of black sea bass has almost no bones. Its filet is…