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How to Make Cheese Balls in Tomato Sauce
This is a dish typical for the Abruzzo region in Italy. Name…
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Zucchini stuffed with Goat Cheese and Pesto Sauce Recipe
The zucchini’s neutral taste goes fine with the flavorful Pesto…
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How to Make Bruschetta with Tomatoes
The universally beloved Italian bruschetta is just dried bread…
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The Neapolitan Pizza Is Under Trademark Now
After numerous delays the Neapolitan pizza finally entered the…
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How to Make an Appetizer with Goat Cheese and Beet
Goat cheese falls into the category of the healthiest sorts of…
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The Recipe for Tongues from Eggplants and Squashes with Cheese
You can delight your family a tasty and light dish from eggplants…
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How to Cook Ear-Shaped Pasta with Tiger Shrimp
Tiger shrimp and ear-shaped pasta is a tasty and healthy dish.…
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The Recipe for Zucchini with Gorgonzola Cheese
The neutral zucchini taste goes well with that of the spicy,…
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How to Cook Squid and Octopus Patties
You can cook wonderful patties from fresh squids and octopuses.…
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Eggplants with Parmesan Cheese Recipe
They usually love making a kind of a baked pudding from eggplant…
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The Stewed Turkey Leg with Peas and Spicy Herbs Recipe
Turkey meat is one of the most low-calorie sorts of meat. It…
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How to Cook Italian Pasta Mafalde with Tomatoes and Ricotta
The pasta used in this recipe is called mafalde or manfredi.…
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Potato Stuffed with Champignons Recipe
Large oblong potatoes are very good for stuffing and baking.…
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How to Cook the Caponata Neapolitan Style
There is a great number of various caponata recipes in the Italian…
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How to Cook Mollusk and Shrimp Soup
This soup is a customary item in the menus of the best Italian…