Jerusalem Artichoke Salad with Carrots and Walnuts

Jerusalem Artichoke Salad with Carrots and Walnuts

Jerusalem artichokes are also called sunroots. These juicy roots…
Fry fish on both sides, until nice crust

Pan-fried Gilthead Bream

Gilthead bream is a very tasty fish. It is no sense adding anything…
Bruschetta with Tomatoes and Goat Cheese

Bruschetta with Tomatoes and Goat Cheese

The word ‘bruschetta’ comes from central Italy and means…
Chocolate & Prune pudding

Chocolate & Prune pudding

Chocolate & prune pudding is a tasty and healthy dessert,…
Fish sole

Pan-fried Fish Sole

Sole is a fish belonging to a flatfish group. It is dark gray…
Ingredients for Bruschetta with Eggplant

Bruschetta with Eggplant

A crunchy toasted slice of bread with grilled eggplant, olive…
Meat in the pan with the sauce

Neapolitan Ragù Recipe

Neapolitan ragù is a sacred, festive, and traditional dish.…
French Pancakes (Crêpes)

French Pancakes (Crêpes)

These pancakes (or crepes) are thin and delicate, almost weightless.…
Cinnamon Swirl Cookies

Cinnamon Swirl Cookies

Prepare tender cookies with warm cinnamon flavor, pour yourself…
Spices

Which Spices Go with Different Dishes

The world has a great number of different herbs and spices, which…
Mashed Potatoes with Smoked Salmon

Mashed Potatoes with Smoked Salmon

The simplest potato dish is mashed potatoes. Forget about bags…
Yoghurt Cookies

Yoghurt Cookies

Yoghurt cookies have a light crumbly texture. Even beginners…
Baked Potatoes with Pancetta and Garlic

Roasted Potatoes with Pancetta and Garlic

With this recipe you will get tasty, deliciously smelling potatoes.…
Grilled Peppers with Prosciutto and Scamorza

Grilled Peppers with Prosciutto and Scamorza

It is a fast, universal and easy to prepare dish. Empty pepper…
Lamb kebabs Arrostichini

Lamb Shish Kebab

In the Italy, Abruzzo region, there is a traditional and very…