Onion Skin is Wholesome

Onion Skin is Wholesome

Onion skin turned out to be far from useless. Scientists from…
Pasta Day

The World Pasta Day

The end of October greets the celebration of the World Pasta…
Ingredients for Ear-Shaped Cookies

The Recipe for Ear-Shaped Cookies

Crunchy and crumbly Ear cookies are always extremely popular…
Ingredients for Ravioli with Pumpkin, Meat and Mushrooms

The Ravioli with Pumpkin, Meat and Mushrooms Recipe

Fall is the time when pumpkins, these spherical beauties, are…
American Caviar

American Caviar – Great Luxury at a Great Price!

American Caviar: A Great Alternative for Pricey, Hard to Find…
A Chocolate Bikini

A Chocolate Bikini

Cindy Fabre, the 51st Miss France, donned an out-of-this-world…
Gold-Containing Chocolate Truffles

Gold-Containing Chocolate Truffles

Since old times edible gold has been regarded as a potent means…
Ingredients for Fried Surmullet

How to Make Fried Red mullet

This pink-fleshed smallish fish is regarded to be a base for…
Giant Avocado

Giant Avocado

Here’s welcome news for all lovers of Guacamole – giant-sized…
Italy and McDonalds

Italy and McDonalds are Totally Incompatible?

Italy is famous for its culinary traditions, and this is a good…
Ingredients for Canapés with Red Caviar

Making Canapés with Red Caviar and Quail Eggs

You don’t have to spend a lot of time when you want to make…
The Curry That Was Too Strong

The Curry That Was Too Strong

Two people have been hospitalized after they had participated…
Salad Centrifugal Dryer

Salad Centrifugal Dryer

Everyone who likes salads will be taken with this helpful gadget.…
Ingredients for Sauce with Mussels

The Sauce with Mussels Recipe

A combination of some products can make some unbelievably delicate…
Ingredients for Carrot Patties

The Recipe for Carrot Patties

Good eating habits are essential for health. It’s advisable…