Ingredients for Stuffed Pumpkin Flowers

The Recipe for Stuffed Pumpkin Flowers

Stuffed pumpkin flowers make an excellent light supper for hot summer days. No-one can resist the classic stuffing composed from mozzarella and tomatoes with basil, dressed with olive oil. Try stuffed pumpkin flowers, is very good dish.

Ingredients for Stuffed Pumpkin Flowers

  • 10-12 pumpkin flowers
  • 0.2 lb mozzarella
  • 0.2 lb cherry tomatoes
  • several basil leaves
  • olive oil Extra Virgin, balsamic vinegar, salt
  • Ingredients for Stuffed Pumpkin Flowers

    Ingredients for Stuffed Pumpkin Flowers

Recipe for Stuffed Pumpkin Flowers

  1. Dip pumpkin flowers in salted boiling water for a second or two, then strain through a colander and sprinkle with balsamic vinegar.
  2. Cut tomatoes, mozzarella and basil finely. Salt and dress with olive oil.
  3. Open each flower carefully and put the stuffing in. Serve with toast
  4. Stuffed Pumpkin Flowers

    Stuffed Pumpkin Flowers