Posts

Tartlets with Seafood Cocktail

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You can stuff tartlets with just about anything. This dish looks…

Fried Anchovies

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Anchovies are a small fish of blue color and 6-8 inches in length.…

Spaghetti with Moscardini

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Moscardini are little octopuses that inhibit sea depths – up…

Octopus Moschatus “Moscardini Affogati”

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Moscardini is a type of octopuses having scientific name Eledona…

Endive Leaves Stuffed with Tiger Shrimp

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Endive leaves stuffed with tiger shrimp is a lip-smacking cold…

Herring Rolls

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You can make a wonderful starter with a herring. All you have…

Salvia Sauce

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Try this creamy Salvia sauce featuring fresh sage leaves and…

Belgian Endive Appetizer

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Lots of people love a slightly bitter Belgian endive, or witloof.…

“Sea Star” Appetizer

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Try this Belgian endive appetizer. Endive is a variation of vegetable…

Seafood Salad

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Try this lovely salad made with shellfish (octopuses, mussels…

Fried Shrimp and Squid

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In Italy, and more precisely in Naples, as April approaches,…

Grilled Tiger Shrimp

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Tiger shrimp rank high on the list of sea delicacies. Tiger shrimp…

Seafood Appetizer

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Try this yummy and unusual appetizer recipe that may be an excellent…

Seafood Rice, risotto

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In Italy, this dish is called "Riso allo Scoglio" because “scoglio”…