Posts
Tartlets with Seafood Cocktail
You can stuff tartlets with just about anything. This dish looks…
Fried Anchovies
Anchovies are a small fish of blue color and 6-8 inches in length.…
Spaghetti with Moscardini
Moscardini are little octopuses that inhibit sea depths – up…
Octopus Moschatus “Moscardini Affogati”
Moscardini is a type of octopuses having scientific name Eledona…
Endive Leaves Stuffed with Tiger Shrimp
Endive leaves stuffed with tiger shrimp is a lip-smacking cold…
Herring Rolls
You can make a wonderful starter with a herring. All you have…
Salvia Sauce
Try this creamy Salvia sauce featuring fresh sage leaves and…
Belgian Endive Appetizer
Lots of people love a slightly bitter Belgian endive, or witloof.…
“Sea Star” Appetizer
Try this Belgian endive appetizer. Endive is a variation of vegetable…
Seafood Salad
Try this lovely salad made with shellfish (octopuses, mussels…
Fried Shrimp and Squid
In Italy, and more precisely in Naples, as April approaches,…
Grilled Tiger Shrimp
Tiger shrimp rank high on the list of sea delicacies. Tiger shrimp…
Seafood Appetizer
Try this yummy and unusual appetizer recipe that may be an excellent…
Seafood Rice, risotto
In Italy, this dish is called "Riso allo Scoglio" because “scoglio”…