Posts

Tartlets with Seafood Cocktail

You can stuff tartlets with just about anything. This dish looks…

Fried Anchovies

Anchovies are a small fish of blue color and 6-8 inches in length.…

Spaghetti with Moscardini

Moscardini are little octopuses that inhibit sea depths – up…

Octopus Moschatus “Moscardini Affogati”

Moscardini is a type of octopuses having scientific name Eledona…

Endive Leaves Stuffed with Tiger Shrimp

Endive leaves stuffed with tiger shrimp is a lip-smacking cold…

Herring Rolls

You can make a wonderful starter with a herring. All you have…

Salvia Sauce

Try this creamy Salvia sauce featuring fresh sage leaves and…

Belgian Endive Appetizer

Lots of people love a slightly bitter Belgian endive, or witloof.…

“Sea Star” Appetizer

Try this Belgian endive appetizer. Endive is a variation of vegetable…

Seafood Salad

Try this lovely salad made with shellfish (octopuses, mussels…

Fried Shrimp and Squid

In Italy, and more precisely in Naples, as April approaches,…

Grilled Tiger Shrimp

Tiger shrimp rank high on the list of sea delicacies. Tiger shrimp…

Seafood Appetizer

Try this yummy and unusual appetizer recipe that may be an excellent…

Seafood Rice, risotto

In Italy, this dish is called "Riso allo Scoglio" because “scoglio”…