Posts
![](https://geniuscook.com/wp-content/uploads/2008/12/mozzarella-eggs1.jpg)
Fried Mozzarella Balls
Soft Italian Mozzarella cheese is used not only for making salads…
![](https://geniuscook.com/wp-content/uploads/2008/12/zucchini-meat-onioni.jpg)
Stuffed Zucchini
Zucchini is a variety of squash. The zucchini's rind color can…
![](https://geniuscook.com/wp-content/uploads/2008/12/ingrecients-cottage-cheese-pie.jpg)
Cottage Cheese Pie
Cottage cheese pie is a tasty, light dessert. Cottage cheese…
![](https://geniuscook.com/wp-content/uploads/2008/12/herring-vegetables.jpg)
Herring Rolls
You can make a wonderful starter with a herring. All you have…
![](https://geniuscook.com/wp-content/uploads/2008/11/mayonnaise.jpg)
Homemade Mayonnaise
We decided to publish this recipe as mayonnaise is very popular…
![](https://geniuscook.com/wp-content/uploads/2008/11/artichoke-cauliflower.jpg)
Fried Artichokes with Cauliflower
Fried artichokes with cauliflower are a typical Italian vegetarian…
![](https://geniuscook.com/wp-content/uploads/2008/11/apple-pie-new.jpg)
New Apple Pie Recipe
You will need eggs to make this apple pie. If you've run out…
![](https://geniuscook.com/wp-content/uploads/2008/09/veal-roll-ingredients.jpg)
Veal Roll
Veal (or calf) is a tender, dietary meat with little connective…
![](https://geniuscook.com/wp-content/uploads/2008/09/ramson-salad.jpg)
Ramson Salad
Ramson belongs to the onion family. The smell and taste of ramson…
![](https://geniuscook.com/wp-content/uploads/2008/03/for-kutlets.jpg)
Pork Chop
The softer and tenderer the meat, the more muscle tissue it contains,…
![](https://geniuscook.com/wp-content/uploads/2008/01/for-salad-korn.jpg)
Cornichon Salad
Gourmets just love cornichons, or pickling cucumbers. These small,…
![](https://geniuscook.com/wp-content/uploads/2007/12/for-tefteli-copy.jpg)
Meatballs
Meatballs are prepared from minced meat and are then stewed in…
![](https://geniuscook.com/wp-content/uploads/2007/12/for-tefteli-copy.jpg)
Spaghetti Carbonara
The origins of the spaghetti carbonara recipe are obscure, but…