The Best Recipe for Grilled Chicken Wings

Try chicken wings prepared as given in this best recipe – they come out marvelously crunchy, flavorful, and altogether too delicious for words. All lovers of chicken, enjoy this dish.

Ingredients for Grilled Chicken Wings

• Chicken wings: 1-1.5 kg.
• A glass of dry red wine.
• Balsamic Vinegar: 2-3 tbsp
• Onions: 1-2.
• A mixture of freshly ground hot peppers (white, black, pink and green) to taste, or 1 tsp
• Mixture of dried Italian herbs (rosemary, oregano, thyme, basil): 2-3 tbsp or to taste.
• Salt to taste.

Recipe for Grilled Chicken Wings

1. Chop onion finely, rub it with spices, peppers and salt to make it discharge juice. Mix it with vinegar and red wine.
2. Put chicken wings into this marinade, press them down with something heavy and place in the fridge for 4-5 hours.

1. Then cut up the skin and tendons near the joints and pull them straight as far as it is possible.
2. Place them on the grill, set a dripping pan underneath.

1. Grill for about 25-30 minutes until you get a nicely brownish crust, at the oven heated to 390 degrees on the grill. Turn over once.