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Rabbit Braised in Red Wine with Rosemary

Rabbit Braised in Red Wine with Rosemary

Try a delicious dish from rabbit meat, which is easy to cook.…
Watermelon Sangria

Watermelon Sangria with Roses

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Watermelon Sangria is a wonderful refreshing drink with a rosy…
Roast Lamb Shoulder with Herbs

Roast Lamb Shoulder with Herbs

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The Abruzzo region where we live is famous for good mutton. Here,…
Lemon & Basil Sorbet - Best Italian Ice-Cream

Lemon & Basil Sorbet – Best Italian Ice-Cream

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A competition for the best ice cream was held in the Umbria region…
Liver Stewed with Wine and Onions

Liver Stewed with Wine and Onions

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This recipe offers tender liver with a harmonious taste. The…
Spicy Scarlett Pears

Spicy Scarlett Pears Recipe

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This magical dessert was named after the heroine of the Gone…
Troccoli Pasta with Squid in Tomato Sauce

Troccoli Pasta with Squid in Tomato Sauce

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Troccoli is long fresh pasta, like thick spaghetti. Its traditionally…
Ingrdients for Stuffed pineapple

Stuffed pineapple

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For this dessert you’d better take small pineapples – baby…
Mimosa is blooming

A Tour Around our Shop 2

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The spring warmth has come, mimosa is blooming with its bright…
Meat in the pan with the sauce

Neapolitan Ragù Recipe

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Neapolitan ragù is a sacred, festive, and traditional dish.…
Casu Marzu, the Most Dangerous Cheese

Casu Marzu, the Most Dangerous Cheese on the Planet

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Casu marzu is rotten cheese with fly larvae. This cheese is traditionally…
Grapes

Blueberry and Grapes Enhance Immunity

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It’s very important to be able to improve the body’s immunity…
Wine Inhibits Depression

Wine Inhibits Depression

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We all know that wine in moderate quantities – like a glass…
Risotto with Saffron and Mushrooms

The Risotto with Saffron and Mushrooms Recipe

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If you try this recipe you will get the most delicious risotto…
Ingredients for Sauté with Clams

How to Make White Sauté with Clams

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These bivalve clams with beautiful shells and tasty thick flesh…