Ingredients for Coconut Cookies

How to Make Coconut Cookies

This is a recipe for soft cookies with a pleasant tropical flavor of coconut. Everyone who is fond of coco is sure to enjoy it!

Ingredients for Coconut Cookies

  • Flour: 125 gr.
  • Coconut ground: 100 gr.
  • Butter (room temperature): 100 gr.
  • Finely ground sugar: 100 gr.
  • Eggs: 2
  • Baking powder 1 tsp
  • A pinch of salt.
Ingredients for Coconut Cookies

Ingredients for Coconut Cookies

Recipe for Coconut Cookies

  1. Whip up soft butter with sugar until you get fluffy cream.
  2. Add eggs and coconut shavings, give it a good mix-up.
  3. Sift flour with baking powder over the coco mixture.
  4. Knead soft dough, leave it for about 20 minutes.
  5. When it has come to, put it into a piping bag and set out on a baking tray in small portions, you can do it with a spoon.
  6. Bake at 340 degrees for about 20 minutes. But, be guided your oven, because they are baked in different ways.
Cookies on a baking tray

Cookies on a baking tray

Coconut Cookies

Coconut Cookies

  • Mary

    This looks and sounds so delicious!
    Thank you for the recipe!