Orange and Chocolate Truffles

The taste of oranges and chocolate complement each other so well that we can be sure: these truffles will give you a real pleasure.

Try to cook these delicious candies truffles at home and the festive mood will be provided.

Ingredients for Orange and Chocolate Truffles

• Dark chocolate: 200 gr.
• 33-35% cream: 100 gr.
• Orange liqueur Cointreau: 2 tbsp
• Candied orange: 30 gr.
• Orange marmalade: 50 gr.
• Ground almonds: 2 tbsp
• For the coating: corn flakes, mixed with ground candied orange.

Recipe for Orange and Chocolate Truffles

1. Melt chocolate with cream in a water bath.
2. Add candied fruit, almonds, liqueur Cointreau and jam.
3. Mix everything and put the mixture in the refrigerator, for 4-5 hours.
4. Then roll balls of the shape you like and make sure they look like truffles.
5. Roll them in a mixture of splintered cornflakes and ground candied orange.
6. Put the truffles in the refrigerator for 1-2 hours and enjoy.
7. Keep the truffles in the fridge.