Ingredients for Ice Cream from Yoghurt with Raspberry

Making Ice Cream from Yoghurt with Raspberry

Here’s a dietetic ice cream from natural products that will appeal to everybody who cares for their health and shape, and at the same time, indulge in small pleasures. This snow-white ice cream from non-fat yoghurt and milk stands a good chance to become your favorite treat once you try it.

Ingredients for Ice Cream from Yoghurt

  • 1 lb non-fat yoghurt
  • 10 oz or 1.5 glasses milk
  • 3 tablespoons dry milk
  • 3 tablespoons corn starch
  • 4 tablespoons sugar
  • raspberry
  • a few drops of orange oil
  • Ingredients for Ice Cream from Yoghurt with Raspberry

    Ingredients for Ice Cream from Yoghurt with Raspberry

Recipe for Ice Cream from Yoghurt

  1. Mix starch, sugar and dry milk. Add milk gradually, bring to boil and let it cool down.
  2. Mix in cold yoghurt, add orange oil and mix up well.
  3. Place in an ice cream maker and into the freezer, stirring from time to time.
  4. Serve with crushed raspberries.
  5. Ice Cream from Yoghurt with Raspberry

    Ice Cream from Yoghurt with Raspberry