Italian Food, Italian Recipes, Pasta, Pizza, Olive Oil

Homemade Sausages
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How We Make Homemade Sausages

We often cook homemade sausages. None of us will find them in…
Cuttlefish with lemon
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Cuttlefish with lemon

Cuttlefish is a tasty cephalopod used to prepare delicious dishes. The…
Polenta with Gorgonzola

Polenta with Gorgonzola

Polenta is cornmeal boiled into a porridge. It is an appetizing…
Red mullet Leghorn style
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Red mullet Leghorn style

Today, we suggest cooking stewed red mullet Leghorn or Livorno…
Lasagna Bolognese
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Lasagna Bolognese

Lasagna is one of the best and most famous dishes. Hearty fragrant…
Ricotta Cake with Dried Apricots
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Ricotta Cake with Dried Apricots

This cake resembles cheesecake which is delicious, dense, and…
Bauletti with Meat
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Bauletti with Meat Recipe

This is our original recipe, which was inspired by a dish from…
Italian Croissants Cornetti with Quince Jam
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Italian Croissants Cornetti with Quince Jam

Coffee and Cornetti constitute a traditional Italian breakfast.…
Italian Bread Ciabatta
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Italian Bread Ciabatta Recipe

Politics disintegrates people, but food can unite us. Wherever…
Frittata with Potatoes and Pesto Sauce

Frittata with Potatoes and Pesto Sauce

Frittata (or omelet) with potatoes is a dish with a real rustic…
Cantuccini with Pistachios
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The Recipe for Cantuccini with Pistachios

Dry italian biscuits, look more like crackers, known as cantucci…