Posts

Choux ring with custard “Zeppole San Giuseppe”
These are typical sweet pastries baked in Italy for Father's…

The Recipe for Eclairs with Custard
Eclairs - this highly popular goody is very easy to make. The…

The Custard Recipe
This cream can be used for making éclairs, profiteroles, cakes…

How to Make Eclairs Filled with Coffee and Nut Flavored Cream
Eclairs, or custard pastry, originated in France. It was there…