Are you a fan of fish caviar? If so, you have probably thought about utilizing it in a homemade recipe. This type of sturgeon is extremely popular among the rich and famous. Its rich fishy flavors make it the ideal ingredient for pasta, dips and casseroles. It can also be utilized as a garnish. Combining caviar with another type of fish, such as salmon, will enhance the flavors to the level that it will satisfy your every craving.
Poached oysters is another luxurious dish that is extremely popular among mollusk enthusiasts. Belonging to the Ostreidae family, oysters have a very strong flavor that enhances with cooking. Many people enjoy eating oysters raw with horseradish, lemon and butter or cocktail sauce. Others like to mix things up by adding garnishes and a small scoop of fish caviar. Poached oysters with fish caviar and pickled cucumber is a scrumptious dish. Add a glass of your favorite wine to enhance the flavors even more.
Tater Tot Waffles
Another popular dish that consists of a combination of fish caviar and smoked salmon. This is a very rich fishy dish that will satisfy your every craving. If prepared properly, tater tot waffles with caviar and smoked salmon will be tender and fresh. Many chefs tend to add a slice of lemon or orange to enhance the flavors even further. Fish caviar is an expensive sturgeon, putting out of reach for people living on a low budget. Fortunately, websites, such as Fishandcaviar.com, offer the sturgeon at a fraction of the cost.
Just about everyone enjoys vegetables, regardless of how they are prepared. With that said, if you are a fan of sturgeon, you may very well find that a few tablespoons of fish caviar will transform your vegetable dip into a luxurious fishy dish that everyone will fall in love with. Serve with crackers at any type of party or wedding reception. This is the ideal vegetable dips for all occasions. Adding fish caviar to any type of dip is highly recommended.
Many people have never thought about how fish caviar can improve their scrambled eggs. Combining toasted challah and a small teaspoon of fish caviar to your scrambled eggs will do wonders for your breakfast. Serve with toast and orange juice. This is a rich fishy dish that could be served at corporate parties, wedding receptions and breakfast events. You can also add fish caviar to any type of pancakes.
Deviled Eggs With Crab And Caviar
If you are a fan of deviled eggs but want to put a whole new spin on an old classic, you simply cannot go wrong with this decadent recipe. This is not only an easy recipe, but it can be made ahead of time and stored in the refrigerator until it is ready to be served as finger food. To make the dish you are going to need 1 dozen large eggs, ¾ cups of mayonnaise, 2 tablespoons of Dijon mustard, 2 tablespoons of minced shallot, 2 tablespoons of thinly sliced chives, 1 tablespoon of finely chopped thyme, 1 teaspoon of sherry vinegar, a ¼ teaspoon of Tabasco sauce. Kosher salt, 3 ounces of crabmeat, and caviar.