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Fish, lots variety of fish!

Pescatori del Golfo in Trieste - is shop, cooking and restaurant.…
Ingredients for Fried Surmullet

How to Make Fried Red mullet

This pink-fleshed smallish fish is regarded to be a base for…
Ingredients for Pasta with Botargo Tuna Caviar

The Italian Pasta with Botargo Tuna Caviar Recipe

Botargo or bottarga is salty dried roe of tuna or grey mullet.…
Ingredients for Pasta with Botargo Tuna Caviar

Recipe for Baked Mullet with Pinzimonio Sauce

Mullet is a nice looking silver fish with a small mouth, long…
Ingredients for Pasta with Botargo Tuna Caviar

Recipe for Baked Mullet

Mullet is a fish that has white, soft flesh. This tasty fish…