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Fish, lots variety of fish!

Pescatori del Golfo in Trieste - is shop, cooking and restaurant.…
Ingredients for Fried Surmullet

How to Make Fried Red mullet

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This pink-fleshed smallish fish is regarded to be a base for…
Ingredients for Pasta with Botargo Tuna Caviar

The Italian Pasta with Botargo Tuna Caviar Recipe

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Botargo or bottarga is salty dried roe of tuna or grey mullet.…
Ingredients for Pasta with Botargo Tuna Caviar

Recipe for Baked Mullet with Pinzimonio Sauce

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Mullet is a nice looking silver fish with a small mouth, long…
Ingredients for Pasta with Botargo Tuna Caviar

Recipe for Baked Mullet

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Mullet is a fish that has white, soft flesh. This tasty fish…