The Wafer Rolls Recipe
Crunchy and thin wafer rolls (or waffle cones) will delight all of your family and can become a highlight of any meal. If you have a wafer-iron you can make them quickly and easily. Put in any stuffing you fancy – ice cream, condensed milk with nuts, custard, chocolate cream.
Ingredients for Wafer Rolls
- 0.27 lb butter
- 0.45 lb sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 0.5 lb flour
- 0.2 pt or 0.6 glass warm water
![Ingredients for Wafer Rolls Ingredients for Wafer Rolls](https://geniuscook.com/wp-content/uploads/2011/11/ingred1.jpg)
Ingredients for Wafer Rolls
Recipe for Wafer Rolls
- Whip up eggs with sugar, butter and a pinch of salt.
- Add flour, warm water and vanilla, mix everything until you get a homogeneous mixture. Leave the dough for an hour to come to.
![dough dough](https://geniuscook.com/wp-content/uploads/2011/11/pasta.jpg)
dough
- Bake wafers in the wafer-iron for 4 minutes. Take 1 tablespoon dough for one wafer.
![dough in the wafer-iron dough in the wafer-iron](https://geniuscook.com/wp-content/uploads/2011/11/in-form.jpg)
dough in the wafer-iron
- Roll up wafers into a tube or a cone while hot.
![Roll up wafers into a tube or a cone Roll up wafers into a tube or a cone](https://geniuscook.com/wp-content/uploads/2011/11/wafer-conus.jpg)
Roll up wafers into a tube or a cone
![Roll up hot wafers into a cone Roll up hot wafers into a cone](https://geniuscook.com/wp-content/uploads/2011/11/wafer-conus1.jpg)
Roll up hot wafers into a cone
![Roll ready Roll ready](https://geniuscook.com/wp-content/uploads/2011/11/tubincina.jpg)
Roll ready
![The Wafer Rolls The Wafer Rolls](https://geniuscook.com/wp-content/uploads/2011/11/pols-pronto.jpg)
The Wafer Rolls Ready
![The Wafer Rolls The Wafer Rolls](https://geniuscook.com/wp-content/uploads/2011/11/rols.jpg)
The Wafer Rolls
![The Wafer Rolls The Wafer Rolls](https://geniuscook.com/wp-content/uploads/2011/11/con-ricota.jpg)
The Wafer Rolls with ricotta and figs