Ingredients for Stuffed Apples

The Recipe for Stuffed Apples with Mint and Plum Marmalade

Sour-and-sweet apples are ones best for this dessert. A stuffing of mint and plum marmalade makes for a rich and flavorful taste. These apples go well with almond cookies or ice-cream balls.

Ingredients for Stuffed Apples

    • 2 lb apples
    • 0.2 lb plum marmalade
    • a bunch of mint
Ingredients for Stuffed Apples

Ingredients for Stuffed Apples

Recipe for Stuffed Apples with Mint and Marmalade

    1. Cut apples into halves and scoop out the core with a knife.
    2. Chop mint finely and mix with marmalade.
    3. Stuff the mixture into the apples.
Stuffed Apples

Stuffed Apples

    1. Lay them out onto a pre-oiled baking tray.
    2. Bake in the oven at 392 degrees for about 40 minutes.
Stuffed Apples with Mint and Plum Marmalade

Stuffed Apples with Mint and Plum Marmalade